Chocolate, Natural & Artificial Flavor, Concentrate

 

Safety Information

Health Hazard

2

Fire Hazard

1

Reactivity

0

Material Safety Data Sheet

 

Test

Specification

Propylene GlycolMin. 50%
Flavor10-25%
Water2-5%
Corn Syrup2-5%
Benzyl Alcohol2-5%
MAXIMUM LIMITS
Invert Sugar2%
Dextrose2%
HVP (Hydrolyzed Corn Gluten, Partially Hydrogenated Soybean & Cotton Seed Oils)2%
Caramel Color2%
Non Fat Dry Milk2%
Glyce

 

Chemical information and descriptions have been provided by Spectrum Chemicals.

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