Bay Oil, FCC
Myrcia Oil
Oil distilled from the leaves of Pimenta acris kostel.
Functional Use in Foods: Flavoring Agent
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CAS # |
8006-78-8 |
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Safety Information |
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Health Hazard |
1 |
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Fire Hazard |
2 |
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Reactivity |
0 |
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Test |
Specification |
| Assay (as Phenols; by Volume) | 50-65% |
| Refractive Index @ 20°C | 1.507-1.516 |
| Specific Gravity @ 25°C | 0.950-0.990 |
| MAXIMUM LIMITS | |
| Angular Rotation (Levorotatory) | -3° |
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Shipping Information |
Extract, flavoring, liquid (bay oil), 3, UN1197, PG III. Additional UPS-imposed hazardous material charge. |
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UPS limit |
70 lb |
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Storage Information |
LIGHT SENSITIVE: Keep tightly closed in light-resistant containers. |
Chemical information and descriptions have been provided by Spectrum Chemicals.
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