Citric Acid, Anhydrous, Powder, FCC
2-Hydroxy-1,2,3-propanetricarboxylic Acid
Functional Use in Foods: Sequestrant; Dispersing Agent; Acidifier; Flavoring Agent
|
Chemical Formula |
C6H8O7 |
|
Molecular Weight |
F.W. 192.13 |
|
CAS # |
77-92-9 |
|
Safety Information |
|
|
Health Hazard |
2 |
|
Fire Hazard |
1 |
|
Reactivity |
0 |
|
|
|
|
Test |
Specification |
| Assay (C6H8O7; Anhydrous Basis) | 99.5-100.5% |
| MAXIMUM LIMITS | |
| Lead | 0.5 mg/kg |
| Oxalate | To pass test |
| Readily Carbonizable Substances | To pass test |
| Residue on Ignition | 0.05% |
| Tridodecylamine | 0.1 mg/kg |
| Water | 0.5% |
|
UPS limit |
150 lb |
Chemical information and descriptions have been provided by Spectrum Chemicals.
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