Caraway Oil, FCC
A volatile oil distilled from the dried, ripe fruit of Carum carvi L. (Fam. Umbelliferae).
Functional Use in Foods: Flavoring Agent
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CAS # |
8000-42-8 |
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Safety Information |
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Health Hazard |
2 |
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Fire Hazard |
1 |
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Reactivity |
0 |
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Test |
Specification |
| Assay (Ketones as Carvone; by Volume) | Min. 50.0% |
| Angular Rotation | +70° to +80° |
| Refractive Index @ 20°C | 1.484-1.488 |
| Solubility in Alcohol | To pass test |
| Specific Gravity | 0.900-0.910 |
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UPS limit |
150 lb |
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Storage Information |
LIGHT SENSITIVE: Keep tightly closed in light-resistant containers. |
Chemical information and descriptions have been provided by Spectrum Chemicals.
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