Safety Information |
|
Health Hazard |
1 |
Fire Hazard |
1 |
Reactivity |
0 |
Test |
Specification |
Vitamin C | Min. 67% |
Activity (Potassium) | 14.8-16.4% |
MAXIMUM LIMITS | |
Microbial Limits: | |
|Escherichia coli | Negative |
|Salmonella | Negative |
Storage Information |
LIGHT SENSITIVE: Keep tightly closed in light-resistant containers. |
Chemical information and descriptions have been provided by Spectrum Chemicals.