Curcumin Extract, 95 %, Powder
From the dried rhizome of Curcuma longa L. (turmeric), Fam. Zingiberaceae.
TLC pattern: curcuminoids are separated, by chloroform-ethanol 25: 1 solvent system on silica gel layer, into one major spot and two minor spots.
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Safety Information |
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Health Hazard |
1 |
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Fire Hazard |
1 |
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Reactivity |
0 |
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Test |
Specification |
| Appearance | Yellow-orange powder |
| Activity | Min. 95% |
| Melting Point | 171°-175°C |
| Microbial Limits: | |
| |Total Plate Count | 5,000/g |
| |Yeast and Mold | 100/g |
| |Escherichia coli | Negative |
| |Salmonella | Negative |
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Storage Information |
Store in a Cool, Dry Place; Do not Freeze |
Chemical information and descriptions have been provided by Spectrum Chemicals.
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